Premium Drinking Chocolate


Our premium drinking chocolate has a higher cocoa content compared to most other drinking chocolates out there. What this means is that it has a richer bitter-sweet taste that is sure to please even the fussiest of chocolate lovers. Our Premium Drinking Chocolate is:

  • Gluten-Free
  • Dairy-Free

How to prepare our Premium Drinking Chocolate:

Ratio: 1g of chocolate powder to 16ml of milk/water (1:16)

*note that this is just a recommended recipe

Without Steaming:

  1. Add 2-3 Tbsp (Approx. 20-30g) to your mug (Approx 240-360ml)
  2. Add just enough water to dissolve the chocolate (Approx. 20-30ml)
  3. Fill the rest of the way with milk (hot/cold)
  4. Enjoy!

With steaming:

  1. Add 240-350ml of milk into a steaming pitcher
  2. Add 2-3 Tbsp (Approx. 20-30g) of our Premium Drinking Chocolate to the pitcher
  3. Steam together until 63°C for the perfect drinking temperature
  4. Pour into a mug and enjoy!

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Chocolate blending is an art, we blend all our chocolate powders in our facility in Singapore. Light, dark we provide high-quality drinking chocolate for the most discerning drinker. If you’re looking for chocolate for your cafe or chain, we can custom blend for you with minimum order quantities.

Additional information

Bag size

250 Gram, 500 Gram, 1 Kilogram


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