Peru SHB Chanchamayo

$17.00 – $59.00

  • Tasting Notes: Hint of Citrus, chocolate, guava, walnut
  • Body: Medium-light
  • Acidity: Medium
  • Roast: Medium
  • Variety: Caturra, Typica, Pache, Bourbon
  • Processing: Washed

 

Quantity

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Description

Region
Chanchamayo
Growing Altitude
>1,350 masl
Arabica Variety
Caturra, Typica, Pache, Bourbon
Harvest Period
December – April
Milling Process
Washed
Aroma
Tropical fruits, light
Flavor
Citrus, chocolate, guava, walnut
Body
Medium, smooth finish
Acidity
mild acidity

Additional information

Bag size

250 Gram, 500 Gram, 1 Kilogram
Grind size

Wholebean, Turkish, Espresso, Pour Over (V60 / Aeropress / Kalita), Paper Filter, Metal Filter, Medium Course (Chemex / Clever), French Press Percolator/ Moka Pot, Cold Brew

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