Honduran Organic Certified Villa Nueva

$16.50$58.00

  • Tasting Notes: Milk chocolate, sweet brioche, citrus, buttery, eucalyptus
  • Body: Medium body
  • Acidity: Mild – Medium acidity
  • Roast: Medium (City+)
  • Variety: Lempira, IH90, Catuai, Parainema
  • Process: Washed
  • Organic certified

228 coffee producers and their families started working and selling coffee under the name Cooperativea Agricola Union y Fuerza (CAUFUL) in 1975.

In the same year as when they were officially recognized as a cooperative (2002), they purchased a nearly 70-acre farm and began taking care of it.

The group shares two de-pulpers and dries coffee both in the sun and in the mechanical dryers in a nearby town. Our suppliers have been working closely with CAUFUL farmers on their processes to give each coffee a long, flavorful life.

Quantity

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Description

Region
La Paz, Marcala
Growing Altitude
1,000-1,550 masl
Arabica Variety
Lempira, IH90, Catuai, Parainema
Harvest Period
December – April
Milling Process
Washed
Aroma
sweet and herbal
Flavor
Milk chocolate, sweet brioche, citrus, buttery and herbal
Body
Medium, smooth finish
Acidity
mild acidity

Additional information

Bag size

250 Gram, 500 Gram, 1 Kilogram

Grind size

Wholebean, Turkish, Espresso, Pour Over (V60 / Aeropress / Kalita), Paper Filter, Metal Filter, Medium Course (Chemex / Clever), French Press Percolator/ Moka Pot, Cold Brew

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